New Book Tuesday! Kosher Food in America, Fiction in the World
Our weekly listing of new titles now available:
Kosher USA: How Coke Became Kosher and Other Tales of Modern Food
Roger Horowitz
The Complete Review Guide to Contemporary World Fiction
M. A. Orthofer
Wiring the World: The Social and Cultural Creation of Global Telegraph Networks
Simone M. Müller
Faces of Identity and Memory: The Cultural Heritage of Central and Eastern Europe
Edited by Ewa Kocój and Lukasz Gawel
(Jagiellonian University Press)
Online/Offline: Between Text and Experience: Writing as a Lifestyle
Edited by Jaroslaw Pluciennik and Peter Gärdenfors
(Jagiellonian University Press)
Political Science in Europe at the Beginning of the 21st Century
Edited by Barbara Krauz-Mozer, Malgorzata Kulakowska, Piotr Borowiec, and Pawel Scigaj
(Jagiellonian University Press)
